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Homemade Garlic Croutons

April 14, 2014 13 Comments

This week I decided to be a bit daring and create my own Homemade Garlic Croutons. See, my kids LOVE the garlic goodness but I wanted to see if I could make a healthy version. The result: an easy, inexpensive, delicious Homemade Garlic Croutons recipe. You gotta try this…

Homemade Garlic Croutons

What made my Homemade Garlic Croutons healthy? I used Demptser’s Garden Vegetable Bread (vegetables in bread?! yes, there are carrots and pumpkin in it…but I assure you it doesn’t have an overbearing “veggie” taste).

Homemade Garlic Croutons Recipe

Homemade Garlic Croutons
Author: Parent Club
Prep time: 5 mins
Cook time: 12 mins
Total time: 17 mins
Serves: 8
Making Homemade Garlic Croutons is easy, inexpensive, and yummy! Great for salads, snacks, and cheese plates.
Ingredients
  • 6 slices of Dempster’s Garden Vegetable Bread
  • 2 tbsp melted butter
  • garlic powder (to taste)
Instructions
  1. Heat over to 375C
  2. Place 6 slices of Dempster’s Garden Vegetable Bread on a cookie sheet
  3. Brush melted butter over each of the bread slices
  4. Sprinkle garlic powder on each bread slice (to taste)
  5. Place cookie sheet in oven and bake for 12 minutes.
  6. After baking (turn off oven), place toasted garlic bread slices on a cutting board and cut into cubes.
  7. Then, return garlic bread cubes to cookie sheet.
  8. Next, return cookie sheet to hot oven (which is turned off) for 3-5 minutes.
  9. Serve warm immediately or store in an airtight container for 2 weeks.
3.2.1269

Homemade Garlic Croutons Ideas

These Homemade Garlic Croutons are great for after-school snack (and in the lunch box too). They are also crunchy additions to any green salad. Oh I realized a grown-up switch up when I stumbled upon my husband munching on my Homemade Garlic Croutons…

Garlic Toast with Brie and Salami

Homemade Garlic Croutons

I know what I’m putting out for the guests the next time we do a wine & cheese!


Disclosure: #spon and these Homemade Garlic Croutons were truly a hit with the Brie. As always, the opinions in this post are my own. Visit Dempster’s on Facebook and follow @Dempsters on twitter 

Related

Filed Under: Dinner, Feature, food, Parent Club, Product Reviews, Snacks Tagged With: Snacks 13 Comments

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Reader Interactions

Comments

  1. Jo-Anne Pfoh says

    April 15, 2014 at 1:53 am

    omg how easy is this thanks for the post

    Reply
    • Parent Club says

      April 15, 2014 at 8:48 am

      It really went well with the brie…just sayin’ #partymenuideas

      Reply
  2. Judy C (Judy Cowan) says

    April 15, 2014 at 8:51 am

    Love making homemade croutons, we never buy the premade ones anymore. We experiment with different spices each time we make them! Try adding some parmesan cheese to the garlic/butter mixture.

    Reply
  3. DebH says

    April 16, 2014 at 3:23 pm

    These look yummy and like that they are a healthier version too!

    Reply
  4. hmrcarlson says

    April 16, 2014 at 9:44 pm

    Great idea – using Dempster’s vegetable bread! These sound very tasty!

    Reply
  5. Jo-Anne Pfoh says

    April 18, 2014 at 4:01 pm

    I am so going to try these out look yummy and i love my dempsters

    Reply
  6. Stephanie LaPlante says

    April 19, 2014 at 4:06 pm

    I totally love garlic croutons!

    Reply
  7. Nicole Dziedzic (@lil_lady_dz) says

    April 20, 2014 at 9:42 pm

    Great for a fondue party, love the homemade stuff, so much better then buying it in the store, and with the Brie and Salami, oh my goodness bet it was good.

    Reply
  8. ivy pluchinsky says

    April 22, 2014 at 5:04 pm

    those look tasty will have to try them

    Reply
    • Parent Club says

      April 23, 2014 at 10:36 am

      do try! they are so so easy

      Reply
  9. Karen E. Hill says

    May 13, 2014 at 7:01 pm

    Great idea thanks

    Reply
  10. Eldon says

    May 20, 2014 at 11:12 pm

    I didn’t know that you can make your own croutons!

    Reply
  11. christinetopley says

    November 14, 2014 at 12:38 pm

    My hubby loves his croutons. He has to have them in his salads or it just does not seem complete to him. this is soooo easy (why didn’t I think of it -lol) Thank you for this. Next time I will make them – he’ll love it 🙂

    Reply

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